Fruited Mixed Culture Beer
6.2% Alc/Vol
A blend of oak-aged mixed culture beers, refermented on a mix of peaches from our friend alma at Peachwood Orchard in hood River, OR.
6.5% Alc/Vol
A blend of foudre-aged beers, refermented on Flaming Fury and Artic glow nectarines from our friends at Peachwood Orchard in hood River, OR.
8.4% Alc/Vol
A blend of foudre-aged mix-culture beer, fermented with syrah grapes from garnier vineyards in Mosher, OR.
4.8% Alc/Vol
A blend of puncheon-aged mixed culture beers, further conditioned on marrion berries and silvan blackberries from our friends at West Union Gardens in Hillsboro, OR.
A blend of foudre-aged and pucheon-fermented mix-culture heritage beers, refermented on whole montmorency cherries from Evans Fruit Co. in Mosher, OR.
7.4% Alc/Vol
2021 Harvest. A blend of oak-aged mixed culture beers, refermented with Sauvignon Blanc must and dry-hopped with Nelson Sauvin.